{"product_id":"new-york-strip-1-5","title":"New York Strip 1.5\"","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003ePrice is by weight average typical weight is 1.5#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe New York strip, also known as the \u003cstrong data-start=\"95\" data-end=\"110\"\u003estrip steak\u003c\/strong\u003e or \u003cstrong data-start=\"114\" data-end=\"135\"\u003eKansas City strip\u003c\/strong\u003e, comes from the \u003cstrong data-start=\"152\" data-end=\"166\"\u003eshort loin\u003c\/strong\u003e of the cow. It’s a \u003cstrong data-start=\"186\" data-end=\"229\"\u003ewell-marbled, tender, and flavorful cut\u003c\/strong\u003e, offering a great balance between tenderness and a firm, meaty bite. Best cooked over \u003cstrong data-start=\"316\" data-end=\"361\"\u003ehigh heat on a grill or cast-iron skillet\u003c\/strong\u003e, it’s typically served \u003cstrong data-start=\"385\" data-end=\"422\"\u003emedium-rare to medium (130-140°F)\u003c\/strong\u003e to keep it juicy and flavorful.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":49400940822775,"sku":"","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/4390\/0663\/files\/DDD0758-Edit.jpg?v=1739839614","url":"https:\/\/www.chefandrancherbeef.com\/products\/new-york-strip-1-5","provider":"Chef \u0026 Rancher","version":"1.0","type":"link"}